Monday, March 7, 2011

Rockpool

We probably did not sample the best of what Rockpool can offer having stuck to Oysters and Steak.

The service was professional and eventually warmed to our particular brand of humour.

Good
  • Oysters delicious and fresh; Bread is fantastic; Room is smart and professional and sophisticated; Entrance way is fantastic way to enter the restaurant
Bad
  • Steak - over cooked.  Rare should mean rare; The reluctance to provide limes and Tabasco for the Oysters
Ugly
  • The price.  We managed to spend almost $500 each

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