We first visited this place in August 2007 and have been back a few times since, although not as much as I would have expected at the time, given that it is always a good experience. On Tuesday we where back after about a year.
What:
- Natural Oysters (tasty and fresh)
- Barramundi with Lemon butter
- Veffie Pie
- Green salad
- 4 very nice glasses of wine
- $155
Why: All in all a very nice meal and your cannot beat sitting outside on a beautiful warm evening.
When: Lunch and Dinner and breakfast on the weekends (8am onwards). The breakfast buffet is expensive and not good value.
What's up: The guys really need to get a bar license so we could go and get a glass of wine when we want one.
Booking (08) 9315 7700, http://www.bluewatergrill.com.au/
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